INGREDIENTS:
* Moong dal paste
* Curd 3 tablespoon
* Ginger garlic paste
* Salt
* Red chilly powder
* coriander powder
* turmeric powder
* matsuri methi
PREPERATION:
Go through my Facebook page jhatpat kitchen BY priyanka or search for yummypriyanka
https://www.facebook.com/111188597209473/posts/111214097206923/


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